Southern Comfort

Ingredients:

  • 1 Sonoma Cold brew coffee (with chicory optional)

  • 2 Tbsp. half-and-half

  • 2 oz. vodka

  • 1 Tbsp. chicory liqueur

  • 2 tsp. vanilla extract

  • ¼ cup water

Directions

  1. Stir together brown sugar and ¼ cup of water in a medium saucepan over high heat.

  2. Remove from heat and cool for 10 minutes.

  3. Stir together coffee, remaining ingredients, and brown sugar syrup.

  4. Serve warm.

Beverages, CocktailsJessica Little