Homemade Chocolate Sauce

Ingredients:

  • ¾ cup cocoa powder

  • ¾ cup sugar

  • ¾ cup brown sugar

  • ¼ tsp. salt

  • 1 cup Sonoma Cold brew coffee

  • 1 Tbsp. vanilla

  • ¼ cup semisweet morsels

Directions

  1. In a medium saucepan mix the cocoa powder, sugar, brown sugar, and salt. Add the coffee and whisk until combined.

  2. Place the saucepan over medium heat and bring it to a boil, stirring constantly.

  3. Reduce heat and simmer for about 5 minutes, continuing to stir.

  4. Remove from heat and add vanilla and semisweet morsels, stirring until they are all melted.

  5. Allow to cool and serve over ice cream, fruit, etc.

  6. Refrigerate leftovers. Can microwave to thin out the sauce.

DessertJessica Little